Public health researchers have called food allergies “a growing public health epidemic in Canada” affecting around one in 13 Canadians and one in five Canadian households. Dining out can be...
The overwhelming majority of Americans agree that animals raised for food deserve to live free from abuse and cruelty. Yet in the United States, 95% of land animals raised for food are reared in factory...
A groundbreaking clinical trial shows we can reduce biological age (as measured by the Horvath 2013 DNAmAge clock) by more than three years in only eight weeks with diet and lifestyle through balancing...
Life has been very different for the former first family since Donald Trump left office. The one-term president and first lady retreated to the comfort and familiarity of their Mar-a-Lago resort home,...
You might have heard the term “RNA” recently thanks to the development of the Pfizer and Moderna mRNA vaccines, which protect against COVID-19. But the potential medical uses of RNA molecules...
PARIS (Reuters) – Valneva on Tuesday reported positive results for its COVID-19 vaccine in early stage clinical trials and said it planned to launch a Phase Three trial this month.
The French drugmaker,...
People in prisons are at an increased risk of COVID-19—with a death rate over three times higher than that of the general population—and should be made a vaccine priority, according to UCL-led team...
Rhiannon Whybra, mum to Toby, 10, and Eddie, four, was on her way to pick up a friend in her car when her ears began to ring.
She assumed the strange sensation would just go away on its own.
But soon,...
New research reveals that, in the U.S., Black patients with lupus have a threefold higher risk of stroke and a 24-fold higher risk of ischemic heart disease. The study also found several lupus-specific...
At a time when stroke is on the rise among young adults, nearly 30% of U.S. adults younger than age 45 do not know all five of the most common stroke symptoms, according to new research published today...
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