Meat that is certified organic by the U.S. Department of Agriculture is less likely to be contaminated with bacteria that can sicken people, including dangerous, multidrug-resistant organisms, compared to conventionally produced meat, according to a study from researchers at the Johns Hopkins Bloomberg School of Public Health. The findings highlight the risk for consumers to […]
A global study led by Hamilton scientists has found a link between eating processed meat and a higher risk of cardiovascular disease. The same study did not find the same link with unprocessed red meat or poultry. The information comes from the diets and health outcomes of 134,297 people from 21 countries spanning five continents, […]
Each time Ethan Brown uncoils his six-foot-five frame and snaps the rowing–machine handle to his chest, the Concept2 rower jumps back a couple inches. This action would seem more violent if Brown, 49, the founder and CEO of Beyond Meat, weren’t so consistent and methodical, slowly propelling the rower across the warehouse he converted into […]
A Florida man was recently arrested for allegedly stabbing his cousin after a heated debate about whether whole cow's milk or almond milk is superior. The debate over whether to consume animal products, like meat and dairy, or go entirely plant-based (vegan) is a hot-button issue, often filled with vitriol and name-calling online and in […]
High blood pressure, medically known as hypertension, can lead to all sorts of health conditions. For one, it can lead to a heart attack or, two, it could result in a stroke. Kidney failure, heart failure and vascular dementia are also associated risks. Fortunately, one tasty and versatile piece of meat has been shown to […]
