Overall cancer risk is slightly increased in patients older than 40 years within their first year of a celiac disease diagnosis, but the risk drops within a year of diagnosis, shows a Swedish study of 47,000 people with celiac disease. “Celiac disease is associated with an increased risk of types of cancer, and we believe […]
Changes in the gut microbiome are present in infants at risk of developing celiac disease (CD) long before they actually develop the disease, a finding that may pave the way for novel treatment and prevention strategies. Researchers tracked shifts in the gut microbiota of 10 infants who developed CD and 10 matched infants who did […]
